Description
PLU Number: 1099
Ham off the Bone is an all year round favourite. Premium full muscle leg ham is cured using our traditional blend of the finest ingredients. After slow curing, gentle cooking and extra natural smoking, this ham is ready to serve hot or cold. Ham off the Bone is available as either full or half cuts depending on your needs. Ham off the Bone balances the flavours of other rich meats such as turkey, duck or game. Tropical flavours like pineapple or mango, and temperate flavours like apple or apricot add to the flavour of freshly portioned ham. Generous slices of ham, eggs, toasted onion pretzels and a dusting of full flavoured cheese makes a perfect late morning brunch.
PLU Number: 1099